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ABOUT CUISINE::PRO DAMASHIRO Engineered with precision and ease in mind, Cuisine::pro Damashiro Japanese Steel knives are the ideal, all-around set for any kitchen. With ice-hardened, high-quality steel and a tapered blade to allow for a thinner, more precise cutting edge, this knife is built to withstand everyday slicing, dicing and mincing. It also has recessed edges which release thin slices and sticky food with ease, making for a comfortable and quick cutting experience. BRAND FEATURES Premium Japanese Steel All Cuisine::pro Damashiro knives are forged using traditional methods with the highest quality 420J2 steel, and each piece is rigorously tested to meet the Rockwell 53 scale for hardness. High Design Every piece in this sophisticated collection is ice-hardened and double sharpened with a traditional Japanese leather sharpening process, and the distinctive blade features an eye-catching Damascus-inspired design. Built For Performance The handle is crafted by shaping one piece of seamless stainless steel, which lends each knife the stability, balance, and comfort that is required for precise work. Cuisine::pro Damashiro Chefs Knife 8" Cuisine::pro Damashiro Santoku Knife 5.5" Cuisine::pro Damashiro Paring Knife 3.5" Cuisine::pro Damashiro Santoku Knife 6.5" Cuisine::pro Damashiro Utility Knife 4.5" Buying Options Buying Options Buying Options Buying Options Buying Options Customer Reviews 5.0 out of 5 stars 4 — — — 4.5 out of 5 stars 23 DAMASHIRO ✓ ✓ ✓ ✓ ✓
PARING 9CM/3.5" UTILITY 12CM/4.5" SANTOKU 14/5.5" SANTOKU 17CM/6.5" BREAD 20CM/8" CHEFS 20CM/8" KNIFE BLOCK" Knife Block Set A high-quality seven-piece knife set from Cuisinepro Damashiro is the most streamlined way to instantly upgrade your routine. Each knife is selected for versatility, covering off on all your general needs, and designed to provide a lifetime of strength and sharpness.
Premium Japanese Steel Each Damashiro knife is forged using traditional methods with the highest quality 420J2 steel that is rigorously tested to meet the Rockwell 53 scale for hardness.
High Design Each blade is ice-hardened and double sharpened with a traditional Japanese leather sharpening process and features a distinctive Damascus-inspired design.
Built For Performance The handle is crafted with one piece of seamless stainless steel, which lends it the stability and balance required for the most precise work.
About Damashiro Engineered with precision and ease in mind, Damashiro Japanese Steel knives are the ideal, all-around set for any kitchen. With ice-hardened, high-quality steel and a tapered blade to allow for a thinner, more precise cutting edge, this knife is built to withstand everyday slicing, dicing and mincing. It also has recessed edges which release thin slices and sticky food with ease, making for a comfortable and quick cutting experience.